Job Corps Workforce Summit brings industry employers to Palmer

After nearly three years, the Alaska Job Corps reinstated its commitment to apprenticeships with a large council luncheon which featured nearly 50 big employers and the United States National Director. The event happened on November 10 at the Palmer Job Corps campus and it was the first event since Covid shut down the annual workforce summit.

It was a gathering of heavy hitters in the Alaska employment scene, including representatives from Sheet Metal Workers Labor Union, Carpenter’s Union, Electrical and IBEW organizations, Health Care facilities, Restaurants and nutrition industry, Law Enforcement and Security groups, Welding companies and Water/WasteWater representatives. Over 135 attendees were present including Rachel Torres, National Director, State Department of Labor Commissioner Tamika Ledbetter, Chugach management, Mayors offices, Senatorial, media, Native and Chamber representatives.

The focus of the meeting was the power of apprenticeship programs for students in trade schools, coupled with educational opportunities. Center Director, Malyn Smith welcomed the large crowd and emphasized the need for close connections with private industry to help direct and emphasize the integrity of functional work base learning programs for students. “We want our partnerships to shape and create training so we can bridge the perfect pipeline for your future excellent employees.”

The Alaska Job Corps is one of 121 Job Corps in the nation and is known as one of the most effective and successful programs with a high placement rate. Rachel Torres, the National Director emphasized how Job Corps ultimately creates new taxpayers and makes a huge difference in the lives of young people, community and the nation. Commissioner Tamika Ledbetter discussed the passionate need to connect individuals with opportunities and the transformative power of education and training.

Ten large tables organized the attendees by vocational and professional interest and after the presentations there was plenty of table discussions about specific needs and goals of each industry. A number of powerful new partnerships were confirmed at the summit which will bring more opportunities for students and good employees for businesses in the Palmer area.

Business and Community Liaison John Alcantra organized the event which included a Native Dance Team presentation. An impressive luncheon was carefully prepared and offered by Culinary Arts Students which included Beef Bourguignon, Polenta, Harvest Salad and Creme Brulee Cheesecake.